Las capacidades de análisis y gestión de todos estos riesgos dependen de una infinidad de competencias técnicas (veterinarias, agronómicas, logísticas, administrativas, jurídicas, médicas, relativas a la nutrición y a la ingeniería agroalimentaria) que comparten varias Direcciones Generales.
The capacity to evaluate and manage all the above risks implies that a whole range of technical expertise, currently spread across several Directorates-General (and involving specialists such as veterinary surgeons, agronomists, logistics experts, administrators, lawyers, doctors, nutritionists, and agri-foodstuffs engineers), has to be brought into play.