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Traducción de «CI food green 4 » (Español → Inglés) :

TERMINOLOGÍA

CI food green 4 | E142 | verde ácido brillante BS | verde S

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acid brilliant green BS | brilliant green BS | CI food green 4 | E142 | green S

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planificar greens y campos de golf | construir greens y campos de golf | proyectar greens y campos de golf

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construct greens | greens and ground constructing | construct golf courses | construct greens and grounds

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CI food yellow 4 | tartrazina

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CI food yellow 4 | tartrazine

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CI food black 1 | E151 | negro brillante BN | negro PN

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black PN | brilliant black PN | CI food black 1

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IN-CONTEXT TRANSLATIONS

Para establecer la seguridad de los nuevos componentes que no tengan ningún historial de utilización segura para el consumo en alimentos y piensos, el solicitante deberá facilitar información similar a la descrita en el documento «Guidance for submissions for food additive evaluations by the EFSA Panel on Food Additives and Nutrient Sources added to Food» (Orientaciones de la Comisión técnica de la EFSA de aditivos alimentarios y fuentes de nutrientes añadidos a los alimentos relativas a la presentación de evaluaciones de aditivos alimentarios), de 16 de agosto de 2012 , y en el Reglamento (CE) no 429/2008 de la Comisión, de 25 de abril ...[+++]

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To establish the safety of new constituents having no history of safe use for consumption in food and feed, the applicant shall provide information analogous to that described in the ‘Guidance for submissions for food additive evaluations by the EFSA Panel on Food Additives and Nutrient Sources added to Food’ of 16 August 2012 and Commission Regulation (EC) No 429/2008 of 25 April 2008 on detailed rules for the implementation of Regulation (EC) No 1831/2003 as regards the preparation and the presentation of applications and the assessment and the authorisation of feed additives .

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Green Pine Associated Corporation (en lo sucesivo, “Green Pine”) ha asumido muchas de las actividades de Korea Mining Development Trading Corporation (KOMID).

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Green Pine Associated Corporation (‘Green Pine’) has taken over many of the activities of the Korea Mining Development Trading Corporation (KOMID).

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Green Pine Associated Corporation (en lo sucesivo, «Green Pine») ha asumido muchas de las actividades de Korea Mining Development Trading Corporation (KOMID).

https://eur-lex.europa.eu/lega (...) (...) [HTML] [2016-05-26]

Green Pine Associated Corporation (‘Green Pine’) has taken over many of the activities of the Korea Mining Development Trading Corporation (KOMID).

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Bank of East Land, entidad financiera de la RPDC, facilita transacciones relacionadas con armas, así como apoyo de otra índole, al fabricante y exportador de armas Green Pine Associated (Green Pine).

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DPRK financial institution Bank of East Land facilitates weapons-related transactions for, and other support to, arms manufacturer and exporter Green Pine Associated Corporation (Green Pine).

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Bank of East Land [también llamado a) Dongbang BANK; b) TONGBANG U'NHAENG; c) TONGBANG BANK). Dirección: Apartado de Correos 32, BEL Building, Jonseung-Dung, Moranbong District, Piongyang, RPDC. Información adicional: Bank of East Land, entidad financiera de la RPDC, facilita transacciones relacionadas con armas, así como apoyo de otra índole, al fabricante y exportador de armas Green Pine Associated Corporation (Green Pine). Bank of East Land ha trabajado activamente con Green Pine para transferir fondos de manera que se eludan las ...[+++]

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Bank of East Land (aka (a) Dongbang BANK; (b) TONGBANG U'NHAENG; (c) TONGBANG BANK). Address: P.O. Box 32, BEL Building, Jonseung-Dung, Moranbong District, Pyongyang, DPRK. Other information: DPRK financial institution Bank of East Land facilitates weapons-related transactions for, and other support to, arms manufacturer and exporter Green Pine Associated Corporation (Green Pine). Bank of East Land has actively worked with Green Pine to transfer funds in a manner that circumvents sanctions.

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Pseudomonas solanacearum (Smith) Smith debe pasar a llamarse Ralstonia solanacearum (Smith) Yabuuchi et al. y Lycopersicon lycopersicum (L.) Karsten ex Farw. debe llamarse Solanum lycopersicum L. El Citrus greening bacterium debe pasar a llamarse Candidatus Liberibacter spp., agente causante del huanglongbing o greening de los cítricos.

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Pseudomonas solanacearum (Smith) Smith should be referred to as Ralstonia solanacearum (Smith) Yabuuchi et al.. Lycopersicon lycopersicum (L.) Karsten ex Farw. should be referred to as Solanum lycopersicum L.. The Citrus greening bacterium should be referred to as Candidatus Liberibacter spp., causal agent of Huanglongbing disease of citrus/citrus greening.

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Informes sobre las tareas de cooperación científica, Tarea 3.2.12 «Collection of occurrence data on polycyclic aromatic hydrocarbons in food» ( [http ...]

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Reports on tasks for scientific co-operation, Task 3.2.12 ‘Collection of occurrence data on polycyclic aromatic hydrocarbons in food’. [http ...]

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Fuente: "Evaluation of EC Food Aid, Food Security Policy, Food Aid Management and Programmes in Support of Food Security", Informe de síntesis del Natural Resources Institute (NRI) y el Netherlands Economic Institute (NEI), noviembre de 2000.

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Source: "Evaluation of EC Food Aid, Food Security Policy, Food Aid Management and Programmes in Support of Food Security", NRI and NEI Synthesis Report, November 2000.

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[2] Evaluation of EC Food Aid, Food Security Policy, Food Aid Management and Programmes in Support of Food Security, Informe de síntesis, diciembre de 2000, Natural Resources Institute, Inglaterra, Netherlands Economic Institute, Países Bajos.

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[2] Evaluation of EC Food Aid, Food Security Policy, Food Aid Management and Programmes in Support of Food Security, Synthesis Report, December 2000, Natural Resources Institute, England, Netherlands Economic Institute, The Netherlands.

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(c) Method of Analysis to determine 3-Monochloropropane-1,2-Diol in Food and Food Ingredients using Mass Spectrometric Detection, submitted to CEN TC 275 and AOAC International (also available as "Report of the Scientific Cooperation task 3.2.6: Provision of validated methods to support the Scientific Committee on Food's recommendations regarding 3-MCPD in hydrolysed protein and other foods")

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Otros han buscado : ci food black ci food green ci food yellow negro pn negro brillante bn tartrazina verde verde ácido brillante bs CI food green 4

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Date index: 2022-06-22